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To create perfectly crispy air-fried wonton chips, the arrangement of the wonton wrappers in the air fryer basket is crucial. Start by laying out the wonton wrappers on a clean, flat surface. If you are using square wrappers, you can either leave them whole or cut them into triangles or strips, depending on your preference.

Crispy Air-Fried Wonton Chips

Discover the joy of making crispy air-fried wonton chips with this easy recipe! Perfect for snacking, these homemade chips are a healthier alternative to traditional frying, using minimal oil while maintaining that satisfying crunch. Wonton wrappers, a key ingredient, can be customized with various seasonings to suit your taste. Enjoy them plain, with dips, or as a crunchy addition to salads. Get ready for a deliciously light snack that everyone will love!
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Ingredients
  

20 square wonton wrappers

2 tablespoons olive oil (or use cooking spray for a lighter option)

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon paprika (or substitute with chili powder for extra spiciness)

1/2 teaspoon sea salt

Optional: Assorted dipping sauces (such as sweet chili, soy sauce, or fresh salsa)

Instructions
 

Preheat the Air Fryer: Begin by setting your air fryer to preheat at 350°F (175°C). Allow it to warm up for about 3 to 5 minutes, ensuring it reaches the right temperature for even cooking.

    Prepare the Wonton Wrappers: Take the wonton wrappers and arrange them flat on a clean countertop. For a creative touch, feel free to cut them into triangles for a playful shape, or keep them in squares for a classic look.

      Season the Chips: In a small mixing bowl, combine the garlic powder, onion powder, paprika, and sea salt to create a flavorful seasoning blend. Lightly brush each wonton wrapper with olive oil, or simply spray them for a more even coating. Dust the seasoning mixture generously over both sides of each wrapper, ensuring they are well-coated.

        Air Fry the Chips: Carefully arrange the seasoned wonton wrappers in a single layer in the air fryer basket. Be sure not to overcrowd the basket; this allows for optimal air circulation, resulting in perfectly crispy chips. Cook in batches if necessary, depending on how large your air fryer is.

          Cooking Time: Air fry the wonton wrappers for approximately 3 to 4 minutes, flipping them halfway through the cooking process. Keep a close watch, as frying times may slightly vary based on your specific air fryer model. Your goal is to achieve a golden brown color and a satisfying crunch!

            Cool and Serve: Once the wonton chips are delightfully crispy, remove them from the air fryer and set them on a paper towel to cool slightly and absorb any excess oil. Serve these crunchy delights with a selection of your favorite dipping sauces for a mouthwatering experience!

              Prep Time, Total Time, Servings: 10 minutes | 15 minutes | 4 servings

                - Presentation Tips: For an appealing presentation, serve the chips in a colorful bowl or platter and arrange the dipping sauces in small individual bowls around them for easy access.