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Nutty Delight Clusters have gained a reputation as a beloved treat that brings joy to countless occasions. This delightful concoction marries the rich, comforting flavors of chocolate and peanut butter with the satisfying crunch of nuts and crispy cereal, creating a harmonious blend that appeals to both sweet and savory palates. Whether you're hosting a holiday gathering, celebrating a birthday, or simply indulging in a personal treat, Nutty Delight Clusters offer the perfect solution for satisfying your cravings and impressing your guests.

Crunchy Chocolate Peanut Clusters

Discover the joy of making Nutty Delight Clusters, a sweet and salty treat that's perfect for any occasion. These delicious clusters combine rich chocolate, creamy peanut butter, crunchy nuts, and crispy cereal for a heavenly flavor combination. With simple ingredients and easy preparation, you can customize them to suit any palate. Whether as a snack or a dessert, these clusters are sure to impress your guests and satisfy your cravings. Dive into the delightful world of homemade sweets!
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Ingredients
  

2 cups semi-sweet chocolate chips

1 cup smooth peanut butter

3 cups salted roasted peanuts

1 cup crispy rice cereal

½ teaspoon vanilla extract

Sea salt flakes (for garnish, optional)

Instructions
 

Prepare Your Workspace: Start by lining a large baking sheet with parchment paper or a silicone baking mat. This will not only make it easier to remove the clusters later but also simplify cleanup.

    Melt the Chocolate: In a microwave-safe bowl, combine the semi-sweet chocolate chips and the smooth peanut butter. Heat the mixture in the microwave in 20-second intervals, stirring well after each interval. Continue this process until the mixture is completely smooth and fully melted, ensuring not to overheat.

      Combine Ingredients: Once your chocolate-peanut butter mixture is luscious and glossy, stir in the vanilla extract until it's fully integrated. Next, gently fold in the salted roasted peanuts and crispy rice cereal. Make sure everything is well-coated, but be careful not to break the cereal too much.

        Form Clusters: With a tablespoon, scoop out portions of the mixture and drop them onto your prepared baking sheet. Form small clusters, ensuring to leave adequate space between each one so they don't stick together as they may spread slightly during chilling.

          Garnish: If you like, sprinkle a few sea salt flakes on top of each cluster before they set. This optional step will amplify the delightful contrast of sweet and salty flavors.

            Chill: Transfer the baking sheet to the refrigerator and allow the clusters to chill for about 30 minutes, or until they are firm and well-set.

              Serve and Enjoy: Once firm, take the clusters out of the fridge. You can serve them immediately for a sweet treat or store them in an airtight container in the refrigerator, where they will stay fresh for up to two weeks.

                Prep Time: 15 minutes | Total Time: 45 minutes | Servings: Approximately 24 clusters

                  Presentation Tips: For an appealing presentation, arrange the clusters on a decorative platter or tiered cake stand. Add a sprinkle of extra sea salt around the edges for a touch of elegance. Enjoy!