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If you're on the lookout for a simple yet satisfying snack, look no further than our Nutty Delight: Crunchy Peanut Butter Rice Bars. This recipe combines the rich, indulgent flavors of peanut butter and chocolate with the satisfying crunch of puffed rice, making it a delightful treat that appeals to both kids and adults alike. Whether you need a quick pick-me-up during a busy day or a wholesome snack to pack for a school lunch, these bars offer a perfect blend of taste and nutrition.

Crunchy Peanut Butter Rice Bars

Discover the perfect snack with Nutty Delight: Crunchy Peanut Butter Rice Bars! This easy recipe brings together the rich flavor of peanut butter, the sweetness of honey or maple syrup, and the satisfying crunch of puffed rice. Both kids and adults will love these delicious treats, which can be customized to fit various dietary needs. Packed with nutrients, they are ideal for busy days or lunchboxes. Try making your own today and enjoy a healthy, tasty snack anytime!
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Ingredients
  

2 cups puffed rice cereal

1 cup creamy peanut butter

1/2 cup honey or maple syrup

1/2 cup packed brown sugar

1/2 cup mini chocolate chips

1/4 cup chopped nuts (such as almonds, walnuts, or cashews)

1/2 teaspoon pure vanilla extract

A pinch of salt

Instructions
 

Prepare the Pan: Start by lining an 8x8 inch baking dish with parchment paper, allowing some of the paper to hang over the edges for easy removal later. Lightly grease the parchment paper with non-stick spray or a small amount of oil to ensure the bars do not stick.

    Combine Wet Ingredients: In a medium saucepan over low heat, combine the creamy peanut butter, honey (or maple syrup), and packed brown sugar. Stir continuously until the mixture is smooth and well blended, which should take about 3-5 minutes. Be cautious not to let the mixture reach a boil!

      Add Vanilla and Salt: Once fully melted, remove the saucepan from the heat. Stir in the vanilla extract and add a pinch of salt, mixing until fully incorporated and fragrant.

        Mix in Puffed Rice: In a large mixing bowl, place the puffed rice cereal. Pour the warm peanut butter mixture over the cereal and quickly toss to combine, ensuring that every piece of cereal is evenly coated with the mixture.

          Incorporate Extras: Once thoroughly mixed, gently fold in the mini chocolate chips and chopped nuts, distributing them evenly throughout the mixture.

            Press into the Pan: Transfer the mixed ingredients into the prepared baking dish. Using a spatula or the back of a measuring cup, firmly press the mixture down into an even layer to compact it well.

              Chill & Set: Cover the baking dish with plastic wrap or foil and place it in the refrigerator to cool and set for at least 1 hour. Chilling helps the bars retain their shape when cut.

                Cut into Bars: After chilling, carefully lift the mixture out of the pan using the parchment paper overhang. Position it on a cutting board and slice into bars or squares of your desired size.

                  Serve & Enjoy: Store the bars in an airtight container at room temperature for up to a week, or in the refrigerator for a longer shelf life. These delightful bars are perfect as a snack or an energy boost throughout your day!

                    Prep Time: 15 minutes | Total Time: 1 hour 15 minutes | Servings: 12 bars

                      - Presentation Tips: For an elegant touch, arrange the bars on a decorative plate and sprinkle a few extra chopped nuts or chocolate chips on top for visual appeal. Enjoy with a cup of coffee or tea for a delightful snack experience!