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When it comes to creating a dish as vibrant and flavorful as the Zesty Caprese Zoodle Delight, the freshness of your ingredients plays a pivotal role. Each component, from the tomatoes to the basil, contributes not only to the taste but also to the overall appeal of the dish. Here’s why selecting fresh ingredients matters:

Fresh Caprese Zoodle Salad

Discover the vibrant flavors of summer with the Zesty Caprese Zoodle Delight, a fresh twist on the classic Caprese salad. This nutritious dish uses zucchini noodles instead of pasta, making it a gluten-free and low-carb option that's packed with vitamins. Bursting with juicy cherry tomatoes, creamy fresh mozzarella, and aromatic basil, this recipe is not only delicious but easy to prepare. Perfect for any occasion, it’s a colorful and satisfying meal that celebrates the beauty of simple, fresh ingredients. Enjoy the harmony of zoodles combined with a zesty dressing and let each bite transport you to the heart of Italian cuisine!
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Ingredients
  

3 medium zucchinis (to create zoodles)

1 cup cherry tomatoes, halved

1 cup fresh mozzarella balls (bocconcini), halved or quartered

1/4 cup fresh basil leaves, torn into small pieces

2 tablespoons extra virgin olive oil

1 tablespoon balsamic glaze

1 teaspoon garlic powder

Salt and pepper to taste

Instructions
 

Prepare the Zoodles:

    - Begin by spiralizing the zucchinis to create zoodles. If you lack a spiralizer, use a julienne peeler or a regular vegetable peeler to slice the zucchini into long, ribbon-like strips instead. Once done, place the zoodles into a large mixing bowl and set aside.

      Combine Salad Ingredients:

        - In the bowl with the zoodles, add the halved cherry tomatoes and the fresh mozzarella pieces. Then, incorporate the torn basil leaves, ensuring an even distribution of ingredients.

          Dress the Salad:

            - In a separate small bowl, whisk together the extra virgin olive oil, balsamic glaze, garlic powder, and a pinch of salt and pepper. After blending, taste the dressing and adjust the seasoning according to your preference.

              Toss Everything Together:

                - Gently pour the prepared dressing over the zoodle mixture. Carefully toss all the ingredients together until the zoodles, tomatoes, and mozzarella are well coated with the dressing, being cautious not to crush the mozzarella.

                  Garnish and Serve:

                    - For a finishing touch, add extra torn basil on top and a light drizzle of balsamic glaze to enhance the presentation. Serve immediately for the most refreshing taste or chill briefly in the refrigerator if you prefer enjoying it colder.

                      Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4

                        Optional: Presentation Tips: For an extra impressive look, serve the salad in shallow bowls or on a large platter, allowing for beautiful colors and layers to be visible. Enjoy!