Indulge in the delightful world of No-Bake Banana Cream Pie Cups, a perfect twist on the classic dessert that’s easy to make and delicious to enjoy. These individual treats feature a buttery graham cracker crust layered with creamy vanilla pudding, fresh bananas, and topped with whipped cream. Ideal for warm days and gatherings, they require no baking and can be prepared in just a few simple steps. Discover how to create this visually appealing and tasty dessert that everyone will love!
1 cup graham cracker crumbs
3 tablespoons unsalted butter, melted
2 ripe bananas, sliced into thin rounds
1 package (3.4 oz) instant vanilla pudding mix
2 cups cold milk
1 teaspoon vanilla extract
1 cup whipped topping (e.g., Cool Whip)
Extra whipped topping for garnish
Mini chocolate chips or crushed graham crackers for garnish (optional)