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As the crisp autumn air begins to settle in, there’s nothing quite like the comforting flavors of pumpkin pie to evoke the warm memories of holiday gatherings. While traditional pumpkin pie is a beloved dessert, we’re excited to introduce a delightful twist that transforms this classic into a wholesome breakfast option: Spiced Pumpkin Pie Overnight Oats. This recipe marries the earthy sweetness of pumpkin with the creamy texture of oats, making it an ideal choice for those seeking a nutritious yet indulgent start to their day.

Spiced Pumpkin Pie Overnight Oats

Start your mornings with a taste of fall by making Spiced Pumpkin Pie Overnight Oats. This nutritious breakfast transforms the comforting flavors of pumpkin pie into a wholesome dish that can be prepared in advance. Featuring rolled oats, pumpkin puree, and warming spices like cinnamon and nutmeg, it’s both filling and healthy. Ideal for busy lifestyles, this recipe caters to various dietary needs and offers endless customization options for a satisfying start to your day.
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Ingredients
  

1 cup rolled oats

1 cup almond milk (or any milk of your choice)

1/2 cup canned pumpkin puree

1 tablespoon chia seeds

1 teaspoon pumpkin pie spice

1 tablespoon maple syrup (adjust according to your taste preferences)

1/2 teaspoon vanilla extract

A pinch of salt

Toppings: Chopped pecans, whipped cream (optional), and a sprinkle of cinnamon

Instructions
 

In a large mixing bowl, combine the rolled oats, almond milk, pumpkin puree, chia seeds, pumpkin pie spice, maple syrup, vanilla extract, and a pinch of salt.

    Use a spatula or whisk to stir the mixture thoroughly, ensuring that all ingredients are well incorporated. Make certain that the oats are evenly coated with the pumpkin and spice mixture.

      Once mixed, divide the oat mixture evenly between two mason jars or airtight containers. Seal each jar tightly to preserve freshness.

        Place the jars in the refrigerator, allowing them to chill overnight or for at least 4 hours. This will give the oats enough time to absorb the liquid and let the flavors meld beautifully.

          When you're ready to enjoy your oats in the morning, give them a good stir to combine any natural separation that may have occurred overnight. If you find the mixture is thicker than you like, add a splash of milk to achieve your preferred consistency.

            Enhance your delicious overnight oats with a generous topping of chopped pecans. If you desire a creamier texture, add a dollop of whipped cream, and finish it off with a sprinkle of cinnamon for added flavor.

              Serve your spiced pumpkin pie overnight oats cold for a refreshing breakfast, or you can warm them slightly in the microwave if you prefer them hot.

                Prep Time: 10 minutes | Total Time: 8 hours (includes chilling) | Servings: 2

                  - Presentation Tips: Serve the oats directly in the mason jars for a rustic look, or transfer to bowls for a more polished presentation. Garnish with an additional sprinkle of pumpkin pie spice on top for an inviting touch.